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Sous Chef Christmas Gift Guide 2014

Sous Chef Christmas Gift Guide 2014

If you haven’t yet figured out what to buy the foodie or chef in your life, take a look at our Christmas Gift Guide. There’s something for every kind of foodie...

November 25, 2014
Golden Croquembouche Recipe

Golden Croquembouche Recipe

The croquembouche is one of the great extravagant show-stoppers to come out of Antoine Carême’s culinary career. This tower of choux buns was traditionally piped full of...

November 23, 2014
Bento Box Lunch Ideas

Bento Box Lunch Ideas

These people bento boxes are just the thing to perk you up, whether going back to work or back to school.

November 20, 2014
Salted Caramel Recipe With Winemaker’s Salt

Salted Caramel Recipe With Winemaker’s Salt

Utter the words salted caramel and everyone’s mouths start watering. These salted caramels are made using winemaker’s salt, a stunning deep purple salt...

November 17, 2014
How To Make Sushi : Maki Rolls

How To Make Sushi : Maki Rolls

Sushi refers to the short-grain rice, cooked and seasoned with sushi vinegar. Once the rice is made, you can use it in maki rolls (described below). Alternatively make temaki...

November 14, 2014
An Introduction To Thai Cuisine

An Introduction To Thai Cuisine

Thai cooking methods and clean and simple – a knife, wok, pestle and mortar are the main utensils, with stir-frying and steaming being the most common techniques. The...

November 12, 2014
Passion Fruit Spheres With Popping Candy

Passion Fruit Spheres With Popping Candy

These passion fruit spheres burst in your mouth releasing an intense hit of passion fruit puree. We’ve balanced the slight sourness of the passion fruit with a sweet...

November 10, 2014
Cambodian Kampot Crab Recipe

Cambodian Kampot Crab Recipe

Kampot, on the Southern coast of Cambodia is famous for its pepper as well as its incredible seafood. Kampot pepper’s citrus heat perfectly compliments the sweet crab...

November 7, 2014
Massimo Bottura: Never Trust A Skinny Italian Chef

Massimo Bottura: Never Trust A Skinny Italian Chef

WIN! Enter our competition to win a free signed copy of Massimo Bottura’s new book Never Trust A...

November 5, 2014

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