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Kate Doran’s Peppermint Marshmallows

Kate Doran’s Peppermint Marshmallows

Kate Doran from The Little Loaf blog shares a recipe from her gorgeous new cookbook: When I first started...

December 22, 2015
Milk Chocolate Truffles with Liquorice and Raspberry

Milk Chocolate Truffles with Liquorice and Raspberry

Our friends at Lakrids in Denmark have shared some recipes with us, for how to use their very special liquorice. These liquorice milk chocolate truffles combine

December 11, 2015
French Nougat with Liquorice Crunch

French Nougat with Liquorice Crunch

Our friends at Lakrids in Denmark have shared some recipes for how to use their very special liquorice. This recipe uses their intensely

December 11, 2015
Egyptian Breakfast Recipe: Ful Medames

Egyptian Breakfast Recipe: Ful Medames

A trip to Cairo wouldn’t be complete without trying the ancient Egyptian breakfast staple, ful medames. To make the dish, the ‘fūl’ or beans are warmed and gently...

November 17, 2015
Recipe: Christmas spiced nuts

Recipe: Christmas spiced nuts

These lightly spiced nuts are perfect for wintry elevenses. If someone is popping round, you can rustle up a delicious store-cupboard treat with just a few minutes of effort....

November 10, 2015
Mexican Breakfast Recipe: Ranch-style eggs – Huevos Rancheros

Mexican Breakfast Recipe: Ranch-style eggs – Huevos Rancheros

There’s nothing quite like waking up to corn tortillas and the smoke-spice aroma of Mexican tomato sauce. Huevos Rancheros was a common brunch for...

November 3, 2015
Pumpkin & Piquin Chilli Marshmallows

Pumpkin & Piquin Chilli Marshmallows

Pumpkin & chilli marshmallows really are something else! I don’t know why we don’t make marshmallows more often – they have so few ingredients and take so...

October 25, 2015
Hibiscus Flower Winter Warmer Cocktail

Hibiscus Flower Winter Warmer Cocktail

Hibiscus flowers give a rich ruby hue when infused in water. Their delicate floral notes contrast with a delicate tea-like bitterness which gives beautiful complexity to...

October 25, 2015
How do Mexican Chefs Celebrate Day of the Dead?

How do Mexican Chefs Celebrate Day of the Dead?

Day of the Dead, Día de los Muertos in Spanish, is a Mexican holiday that takes part every 31st of October and it stretches until the 2nd of...

October 23, 2015

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