Forvm Cabernet Sauvignon Balsamic Vinegar, 500ml

Description

Forvm, also known as Forum or Forvum, cabernet sauvignon vinegar is a delicate Catalan vinegar made from cabernet sauvignon grapes and contains 30% grape juice which gives sweeter, more rounded flavours than most vinegars. Drizzle a little over tuna carpaccio and sardines, or serve alongside bresaola, Iberico ham and capers.

Forvm vinegar comes from the Roca family’s vineyard in Penedès – west of Barcelona. It started as a small winery but when the family tasted an old, abandoned barrel of wine they realised what excellent vinegar the grapes produced - so changed tack. The thirty year old company has built up a cult following - its vinegars have featured on many Nobel Peace Prize dinner menus, and are used in some of the world’s top kitchens, such as El Bulli.

Ingredients: cabernet sauvignon wine vinegar (70%), grape juice (30%). Contains sulphites.

Allergy Advice: For allergens see ingredients in bold

Keep in a dry, fresh place. Once opened consume within 3 months.

Delivery

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Disclaimer

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.

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