Modern Mexican cuisine is a fusion of Indigenous American and European food, underpinned by the Mayan and Aztec corn-based diet merged with Spanish meat and wheat brought over in the 1500s. Take inspiration from Mexican recipes for classic mole poblanotamalesbirria stew, and how to make Meixcan corn tortillas. And browse our selection of authentic Mexican ingredients that you would find in a Mexican supermarket: tomatillos, cactus, chillies, corn husk, masa harina flour and Mexican hot chocolate.

Mexico's Day of the Dead

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