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Professional Natural Caramel Food Colouring

£7.50
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Out of stock - call to pre-order

Origin: France
SKU: DE0224
Size: 50g
Minimum Shelf Life: 3 months
Technique: Patisserie

Description

This professional natural caramel food colouring is perfect for sweet and savoury foods alike. It’s water-soluble, but the powdered consistency of the colouring means that it doesn’t further dilute wet mixtures.

The natural caramel colouring, made from natural sugars, is perfect for enhancing the colour of a velvet sponge cake. Also use it to impart a dusky caramel hue to blancmanges, macarons and meringues. The natural caramel food colour can also be mixed with a little water, and used to paint patterns onto royal icing when decorating cakes.

Use 0.2-4g of natural caramel food colouring per kilo of other ingredients, depending on the desired intensity. If adding to a wet mixture, dilute in a small quantity of warm water first.

Deco'relief products are used by top chefs and patissiers across France, in cakes, macarons, ganaches, sorbets, ice-creams, sweets and chocolates.

Ingredients: E150c (Class III caramel). Active ingredient: 100%

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Testimonials

  • Brilliant service, arrived within a couple of days. Will use again.

  • As a first time customer, I was really impressed by how quickly my goods arrived and how well packed they were. I would definitely use Sous Chef again.

  • A fantastic shopping experience. A great variety and easy to find. Good product information too.

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