Yeo's Malaysian Mild Curry Sauce is a brilliant shortcut for making authentic Malaysian curry sauces. Made with coconut, turmeric, onion and candlenuts (and no chillies) – this is a fragrant and mild curry sauce that tastes delicious with meat, veg or seafood.
Founded by Mr Yeo Keng Lian in 1900, initially making and selling soy sauce in a small shop in Zhangzhou, Fujian Province, China, Yeo’s moved to Singapore in the 1930s. Today, the Yeo’s range includes beverages, sauces, pastes and noodles, which it exports around the world.
Ingredients: Water, coconut extract, palm oil, modified corn starch, spices, coriander powder, salt, onion, sugar, turmeric, candlenut, garlic. Allergens listed in bold.
|Standard - Hermes ?||£3.50 or free when you spend £35|
|Age-Verified - Parcelforce ?||£3.50 or free when you spend £35|
|Express - DHL ?||£6.95 or free when you spend £75|
|Next working day by 12pm - Parcelforce ?||£9.95|
|Saturday - ParcelForce ?||£9.95|
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