{"product_id":"the-greek-farmer-air-dried-ham","title":"The Greek Farmer Air Dried Ham, 50g","description":"\u003cp\u003eThe Greek Farmer Air Dried Ham is a ready-to-eat British charcuterie made from free-range Blythburgh pork leg, cured with salt, red wine and black pepper. It is inspired by Greek Cypriot hiromeri, where pork is cured and air-dried after time with wine and spice. Here, the wine brings a rounded, fruity aroma, while the black pepper gives the edge you want from a good plate of cured meat.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eMade with British free-range pork leg\u003c\/li\u003e\n  \u003cli\u003eCured with red wine and pepper\u003c\/li\u003e\n  \u003cli\u003eInspired by Greek Cypriot hiromeri\u003c\/li\u003e\n  \u003cli\u003eThinly sliced and ready to eat\u003c\/li\u003e\n  \u003cli\u003eOak smoked for savoury depth\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eOpen the pack and give the slices a few minutes out of the fridge before serving. The texture softens, the pepper comes forward, and the wine-cured pork tastes fuller.\u003c\/p\u003e\n\n\u003cp\u003eLay it on a charcuterie board with olives, hard cheese and warm bread. It is also very good folded into a sandwich with mustardy leaves, or served with pickles and a glass of red wine before dinner.\u003c\/p\u003e\u003ch3\u003eMeet the maker: The Greek Farmer\u003c\/h3\u003e\u003cp\u003eThe Greek Farmer makes British charcuterie with a Greek twist, using British free-range pork and curing it on their farm in Hertfordshire. Think salami and air-dried meats with that sunny, savoury lift you get from Mediterranean herbs and spices. It is the kind of food that turns a simple board of cheese, bread and olives into something people gather around.\u003c\/p\u003e\n\n\u003cp\u003eSmall, family-run and proudly farm-based, they bring together proper British pork with flavours inspired by Greek recipes. Their award-winning range feels made for sharing: picnics, picky dinners, drinks with friends, or the moment when you “just slice a little” and somehow go back for more.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eProduct formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Pork leg, salt, red wine, black pepper, preservatives: sodium nitrite, sodium nitrate. made with beef casings. \u003c\/em\u003e\u003c\/p\u003e","brand":"The Greek Farmer","offers":[{"title":"Default Title","offer_id":41312894713914,"sku":"EK0003","price":6.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0111\/1729\/7722\/files\/EK0003.jpg?v=1781778926","url":"https:\/\/www.souschef.co.uk\/products\/the-greek-farmer-air-dried-ham","provider":"Sous Chef","version":"1.0","type":"link"}