Organic Dark Speckled Lentils 500g

Use these organic dark lentils in veggie dishes such as nut roast, salads or pie fillings. The soft-textured lentils are a great way to replace meat in Bolognese or pasta sauces, too.

No pre-soaking needed. Wash and rinse well, add plenty of cold water and bring to the boil. Reduce heat and simmer for 20 minutes or until tender, drain and add to your favourite recipe.

Suma has been supplying wholefoods for over 40 years, and was founded by a group of like-minded people who believed there was a better way to eat and shop. Today, the co-operative sources and sells an unrivalled range of organic, vegetarian and responsibly-sourced products.

Ingredients: Organic lentils

Allergy Advice: The following potential allergens may have come in contact with this product in transport, packing or production: Gluten, Wheat, Peanuts, Soya, Milk, Nuts, Sesame, Sulphur dioxide

Storage: Keep in a cool dry place. Once opened, store in an airtight container.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.