San Marzano tomatoes are Italy's favourite tomatoes for pizza bases and pasta sauces. San Marzano tomatoes are grown in a small area around Naples, which has been awarded a DOP by the EU, which specifies the precise cultivar, processing method and region in which the tomatoes can be grown.
Ingredients: San Marzano tomatoes, San Marzano tomato juice, salt. Once opened consume within three days.
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