Pastificio Del Colle Nettis Bronze Die Riccia Mafaldine Pasta 500g

Description

Pastificio Del Colle’s Nettis bronze die riccia mafaldine pasta has a lovely ruffled finish, designed to collect as much sauce as possible. Extruded on a bronze die, the pasta also has a slightly rough texture – for an even better sauce coating.

Pastificio Del Colle is based in sunny Puglia, and has been making pasta for 100 years. In recent years, Pastaficio Del Colle has become known for its beautiful coloured pasta shapes, which are all made using natural dyes. The company uses traditional artisan methods – shaping their pasta with bronze dies, selecting the best durum wheat semolina, and allowing the pasta to dry slowly. The company was started by Vito Nettis in 1920, and is now run by his nephew who is also called Vito Nettis!

Ingredients: Durum wheat semolina

Allergy Advice: For allergens see ingredients listed in bold. May contain traces of mollusc.

Delivery

Delivery Option Price
Hermes Economy ? £3.99
DHL Express ? £6.99 (or FREE for orders over £75)
DHL Signature Required ? £6.99 (or FREE for orders over £75)
For international and other delivery information please see our Delivery page

Disclaimer

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.

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