Pariani’s Sicilian almond oil is made with 100% lightly roasted Romana di Noto almonds which have been cold pressed without chemical additives, then filtered. Romana di Noto are considered one of the finest varieties of Sicilian almond - they have a thick shell which holds the fat, preserving the flavour and aroma.
This finishing oil is intense in flavour - drizzle over grilled fish, toss through grain salads or add a splash to homemade marzipan for an extra almond kick.
Pariani is an Italian family business that works with farmers across Sicily and mainland Italy to find the finest Italian fruits and nuts. Their superb quality products are the inspiration for many cooks, chocolatiers, ice-cream specialists and chefs.
Ingredients: 100% Romana di Noto almonds
Allergy advice: For allergens, see ingredients listed in bold. May contain traces of hazelnuts, pistachios, walnuts, pecan nuts, Queensland nut, soy, milk
Storage: Keep in a cool dry place
|EVRi Economy ?||£3.99 (or FREE for orders over £50)|
|Express ?||£6.99 (or FREE for orders over £100)|
|Signature Required ?||£6.99 (or FREE for orders over £50)*|
|Weekend Delivery ?||£6.99 (or FREE for orders over £100)|
|Large Item Delivery ?||£29.99 (or FREE for orders over £100)|
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