Pariani Candied Chinotto (Whole Sour Orange) 1kg

Pariani’s candied chinotto adds an aromatic, herbal bitter orange flavour to panettone doughs, ice cream and cakes. Ligurian chinotto fruits - also known as whole sour oranges - are placed in tins, then covered with a hot sugar syrup. 

Slice the candied chinotto and dip into dark chocolate for an after-dinner nibble. Alternatively, cut the candied fruit into cubes and stir through ice cream, or use to stud panettone doughs.

This 1kg selection is ideal for professional kitchens.

About Pariani

Pariani is an Italian family business that works with farmers across Sicily and mainland Italy to find the finest Italian fruits and nuts. Their superb quality products are the inspiration for many cooks, chocolatiers, ice-cream specialists and chefs.

Ingredients: Chinotti of Savona, sugar, glucose syrup, sulphur dioxide (as residue) 

Allergy advice: For allergens, see ingredients listed in bold. May contain traces of hazelnuts, walnuts, pistachios, almonds, pecan nuts, Queensland nuts, soy, milk, mustard

Storage: Store at room temperature, keep cool and dry. Keep refrigerated after opening.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.