Ortiz Salted Whole Anchovies, 100g


Ortiz salted whole anchovies are full of fishy, umami flavour. They are cured in barrels for six months - a technique that has been used for hundreds of years.

The anchovies are sourced daily from auctions along the coast of northern Spain. Ortiz processes them the same day for maximum freshness and flavour.

The anchovies have a succulent texture and wonderful taste. Once rinsed and filleted, you can store them in olive oil in your fridge.

These Spanish anchovies are delicious in salads or served on crostini. You can add them to pizza or a rich tomato sauce to serve with pasta.

Store in a cool, dry place (below 15°C). Once opened, clean the anchovies and keep them refrigerated, covered in olive oil.

Ingredients: Anchovy (fish) (engraulis encrasicholus), water and salt

Allergy advice: For allergens see ingredients listed in bold.


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