{"product_id":"omiyage-by-koya-fukujinzuke-negi-ginger-sauce","title":"Omiyage by Koya Fukujinzuke Negi Ginger Sauce, 212g","description":"\u003cp\u003eOmiyage by Koya Negi Ginger Sauce brings fresh ginger and spring onion together with Koya’s original soy blend. It is bright and savoury, with gentle sweetness, lively acidity and a welcome ginger warmth. Spoon it over simple food and each flavour still has room to come through.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFresh ginger with aromatic spring onion\u003c\/li\u003e\n\u003cli\u003eSavoury soy base with gentle sweetness\u003c\/li\u003e\n\u003cli\u003eMade with Somerset fermenter CULTJAR\u003c\/li\u003e\n\u003cli\u003eCreated by celebrated London noodle bar Koya\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eTry it over steamed fish or vegetables, where the ginger and acidity add freshness without taking over. It has enough depth for crisp fried tofu too.\u003c\/p\u003e\n\u003ch3\u003eMeet the maker: Omiyake by Koya\u003c\/h3\u003e\n\u003cp\u003eOmiyage by Koya brings the flavours of London udon specialists Koya into your kitchen. Think fresh udon and dashi, punchy pantry staples and playful gifts, all linked to the food served at Koya’s Soho and City restaurants.\u003c\/p\u003e\n\u003cp\u003eThe name comes from omiyage, the Japanese tradition of bringing home gifts for friends, family and coworkers after a journey. Koya calls each one “a little gift from Koya”. Something to post to a friend, take to a host or keep by your own hob.\u003c\/p\u003e\n\u003cp\u003eOmiyage by Koya is a collaboration with CultJar, the Somerset vegetable fermenters and picklers created by chef Peter Prescott.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eProduct formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Spring onion, ginger (28%), grapeseed oil, rice vinegar, hongaeshi \u003cstrong\u003e(soy\u003c\/strong\u003e sauce (water, salt, soybeans \u003cstrong\u003e(soya), wheat (gluten),\u003c\/strong\u003e glucose rice, alcohol), mirin, sugar), sugar, salt.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAllergy advice: For allergens see ingredients in \u003cstrong\u003ebold.\u003c\/strong\u003e Keep in a cool, dark place. Refridgerate after opening and eat within 28 days.\u003c\/em\u003e\u003c\/p\u003e","brand":"Omiyake by Koya","offers":[{"title":"Default Title","offer_id":41610680762426,"sku":"CT1009","price":11.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0111\/1729\/7722\/files\/CT1009_5065006776699_1_sj.jpg?v=1789727763","url":"https:\/\/www.souschef.co.uk\/products\/omiyage-by-koya-fukujinzuke-negi-ginger-sauce","provider":"Sous Chef","version":"1.0","type":"link"}