{"product_id":"olio-anfosso-monocultivar-taggiasca-tumai-extra-virgin-olive-oil-in-gold-bottle","title":"Olio Anfosso Monocultivar Taggiasca Tumai Extra Virgin Olive Oil in Gold Bottle","description":"\u003cp\u003eOlio Anfosso Tumai Monocultivar Taggiasca extra virgin olive oil is made in Chiusavecchia, Liguria, from 100% Taggiasca olives. It has that lovely soft Ligurian character: golden in the glass, with green flashes, a gentle almond note, and the green smell of herbs, artichoke and tomato leaf.\u003c\/p\u003e\n\u003cp\u003eThis is a bottle we reach for when the oil matters. Not just for cooking, but for finishing. Spoon it over warm beans, grilled vegetables, soup, bruschetta, or a simple plate of tomatoes with salt. It brings flavour without shouting over the food.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e100% Taggiasca olives from Liguria\u003c\/li\u003e\n\u003cli\u003eCold extracted in the family mill\u003c\/li\u003e\n\u003cli\u003eGolden yellow with greenish hues\u003c\/li\u003e\n\u003cli\u003eSoft almond, herb and artichoke notes\u003c\/li\u003e\n\u003cli\u003eLovely on bruschetta, soups and vegetables\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt is made by Olio Anfosso, a family producer with more than 70 years of olive oil tradition. The oil may show a little natural sediment, as it is reported to be unfiltered. Give the bottle a moment, pour generously, and let it do the small but important work at the table.\u003c\/p\u003e\n\u003ch3\u003eMeet the maker: Olio Anfosso\u003c\/h3\u003e\n\u003cp\u003eOlio Anfosso comes from Chiusavecchia, a small olive-growing village tucked inland from the Ligurian coast. The Anfosso family has been making extra virgin olive oil here since 1945, when Davide Anfosso began tending a small grove after the war. Three generations later, their oils still carry the gentle, coastal character of western Liguria: soft, fruity, and made for food rather than fuss.\u003c\/p\u003e\n\u003cp\u003eThis is the kind of producer that makes you want to slow down and cook simply. Think warm potatoes, grilled fish, bitter leaves, focaccia, or a bowl of beans finished with a bright green pour. Olio Anfosso is rooted in family, stone terraces, and the old olive culture of the Ponente - and that care shows in every bottle.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eProduct formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Extra virgin olive oil . \u003c\/em\u003e\u003c\/p\u003e","brand":"Olio Anfosso","offers":[{"title":"250ml","offer_id":41361647960122,"sku":"OA0005","price":14.99,"currency_code":"GBP","in_stock":true},{"title":"500ml","offer_id":41361647992890,"sku":"OA0006","price":18.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0111\/1729\/7722\/files\/OA0005OA0006_3_1_st.jpg?v=1781779278","url":"https:\/\/www.souschef.co.uk\/products\/olio-anfosso-monocultivar-taggiasca-tumai-extra-virgin-olive-oil-in-gold-bottle","provider":"Sous Chef","version":"1.0","type":"link"}