Natural roast chestnuts with bergamot are a ready-to-eat sweet treat – enjoy with vanilla ice cream, or even chop and add to cakes.
The chestnuts are sweet and nutty, with floral citrus notes of bergamot. Try them with a creamy cheese like mascarpone, or even eat straight from the jar!
ALPA started in 1960, when the Gualtieri family decided to make the most of Calabria’s chestnuts. They specially select the best chestnuts to make their flours, pastas and condiments.
Ingredients: chestnuts (48%), sugar & water syrup (42%), pure bergamot juice (10%).
|Standard UK Delivery ?||£3.50 or free when you spend £35|
|Express Delivery ?||£6.95 or free when you spend £75|
|Next day by 12pm ?||£9.95|