Natco Chapati Flour White 1.5kg

Description

Use this fine white wheat chapati flour to make your own thin Indian chapatis at home, as well as roti breads, parathas and puris. The fine white flour creates the signature smooth and consistent texture that pulls away evenly when you tear it into pieces. Make a stack of homemade chapati and serve with an array of curries, for dipping and mopping up all the flavours.

How to make chapatis

  • 280g Natco chapati flour 
  • 1tbsp ghee
  • 168ml tepid water
  • ½ tsp salt

In a large bowl mix the chapati flour, ghee and salt. Add the water to make a thick dough. Knead the dough well until it is soft and pliable. Set aside for 10 minutes. Divide the dough into gold ball sized pieces, dust with dry flour and roll out until approx. 15cm in diameter. Heat a heavy griddle or frying pan with a little ghee until hot. Place the chapatis in the hot pan, cooking each side for 1 to 2 minutes until small bubbles start to appear and the chapati has turned brown. Remove from the pan, brush with a little ghee and serve hot with vegetables and lentil dishes.

Ingredients: wheat (gluten).

Allergy advice: for allergens, please see ingredients in bold. May contain traces of milk. Packed in a factory that handles nuts in a separate area.

Product Highlights

  • Use to make Indian breads
  • Make smooth textured chapatis
  • Fine white wheat flour
  • Mix with ghee, tepid water and salt
  • Serve with lentil-based dishes

Delivery

Delivery Option Price
Hermes Economy ? £3.99 (or FREE for orders over £50)
Express ? £6.99 (or FREE for orders over £100)
Signature Required ? £6.99 (or FREE for orders over £100)
Weekend Delivery ? £6.99 (or FREE for orders over £100)
Large Item Delivery ? £29.99 (or FREE for orders over £100)
For international and other delivery information please see our Delivery page

Disclaimer

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.

Recipes & Articles

  • How to make bread and the ingredients you need

    How to Make Bread

    April 16th, 2020
  • The Ultimate Guide to Flour

    The Ultimate Guide to Flour

    May 14th, 2021
  • How To Use Cassava Flour

    How To Use Cassava Flour

    September 15th, 2019