Mother Africa ground egusi is made from egusi seeds (also known as melon seeds). Egusi seeds are found inside gourds such as melons and squash. The flat seeds are ground and used as a thickening agent for soups and stews.
Egusi seeds are rich in protein and provide a nutty flavour to rich West African dishes.
Ingredients: Dried Egusi (Watermelon Seeds)
Storage: Store in a cool and dry place.
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