Moscato d’Asti wine cream is a luxurious accompaniment to panettone and fresh fruit tarts. The velvety smooth cream is made with Moscato d’Asti DOCG sparkling white wine, from Piedmont in Italy.
Serve the sweet white wine cream straight from the jar, spread on your panettones or warm through and drizzle over cakes and pastries. Spoon over your Christmas pudding this year, for a fragrant Italian alternative to brandy butter or cream.
The Moscato d’Asti wine cream is part of Tartuflanghe’s range of traditional sweets and unique sweet condiments from the Piedmont region.
Ingredients: partly fermented grape must, egg yolk, sugar, Moscato d’Asti wine (2%), rice starch, flavour. Contains allergens: egg.
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