Manfood Malaysian achar chilli pickle is the condiment you’ve been waiting for. Hot, sweet and sour, this fresh tasting pickle is packed with crunchy vegetables and crushed peanuts.
A heaped spoonful or two of achar chilli pickle turns plain leftover rice into a meal you’ll want to eat every day. Serve with fried or poached eggs on toast with wilted spinach for brunch with a kick, or stir through rice vermicelli noodles for a 5-minute weeknight supper.
Manfood was started by friends Jon Honeyball and Andre Dang. When Jon complained about the lack of properly crisp and chunky pickles, Andre took up the challenge of creating the perfect pickle. The first success became Manfood’s chunky piccalilli. Andre soon turned his hand to classics like bread & butter pickles and mango chutney. The result is a range of pickles, chutneys, sauces and jellies that are big on flavour and texture. Simply grab a Manfood jar and enjoy with most things you’ll find in your fridge.
Ingredients: cucumber, red chilli paste, carrot, green beans, cauliflower, cabbage, ground turmeric, cider vinegar, sugar, salt, sunflower oil, roasted salted peanuts (peanuts, vegetable oil, salt), shrimp paste (shrimp 77%, salt 23%). Contains allergens: peanuts, crustaceans.
|Standard UK Delivery ?||£3.50 or free when you spend £35|
|Express Delivery ?||£6.95 or free when you spend £75|
|Next day by 12pm ?||£9.95|