{"product_id":"majani-cubic-chocolate-advent-calendar-with-morellato-jewellery-gift","title":"Majani Cubic Chocolate Advent Calendar with Morellato Jewellery Gift, 212g","description":"\u003cp\u003eMajani’s Cubic Chocolate Advent Calendar with Morellato Jewellery Gift combines a daily chocolate or praline with a luxurious silver bracelet in the final compartment.\u003c\/p\u003e\n\u003cp\u003eThe numbered windows are arranged around a cardboard cube, making this an appealing Advent gift for someone who enjoys both Italian chocolate and jewellery.\u003c\/p\u003e\n\u003cp\u003eMade entirely in Italy, the assortment uses approximately 90% Italian ingredients, including hazelnuts, almonds and sugar. Majani makes its own cocoa paste from raw beans, carrying out roasting, grinding and conching in-house.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eChocolate and praline assortment in a numbered Advent cube\u003c\/li\u003e\n\u003cli\u003eBeautiful quality Morellato silver bracelet in the final compartment\u003c\/li\u003e\n\u003cli\u003eMade in Italy with approximately 90% Italian ingredients\u003c\/li\u003e\n\u003cli\u003eFrom Italy's oldest chocolate maker\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eMeet the maker: Majani\u003c\/h3\u003e\n\u003cp\u003eIn 1911, Fiat wanted a chocolate to give customers buying its new Tipo 4 luxury car. Bologna’s Majani created Cremino Fiat, with four alternating layers of hazelnut and almond cream to echo the car’s name. More than a century later, Majani says the recipe remains unchanged.\u003c\/p\u003e\n\u003cp\u003eThe chocolate maker’s story began in 1796, in a small “Laboratorio di Cose Dolci” – “Laboratory of Sweet Things” – near Bologna’s Piazza Maggiore. Chocolate was generally something you drank, but in 1832 Majani created Scorza, which it describes as Italy’s first solid chocolate. Its name means “bark”: thin chocolate rolled onto itself gave it a wrinkled, irregular appearance resembling oak bark. The original name, design and graphics have all survived.\u003c\/p\u003e\n\u003cp\u003eNine generations of the same family have run Majani, and its historic shop remains on Via de’ Carbonesi, where the family once lived, made chocolate and sold it under one roof. Production now takes place in Crespellano, outside Bologna, with every stage handled in-house, starting from raw cocoa beans.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eProduct formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Sugar, cocoa paste, cocoa butter, whole \u003cstrong\u003emilk\u003c\/strong\u003e powder, \u003cstrong\u003ehazelnuts, almonds,\u003c\/strong\u003e non-hydrogenated vegetable oils and fats (coconut, cocoa, sunflower, olive), \u003cstrong\u003epistachio\u003c\/strong\u003e paste, non-hydrogenated vegetable oils and fats (shea), cream powder \u003cstrong\u003e(milk),\u003c\/strong\u003e emulsifier \u003cstrong\u003esoy\u003c\/strong\u003e lecithin, vanilla.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAllergy advice: For allergens see ingredients in \u003cstrong\u003ebold.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eStore in a cool, dry place.\u003c\/em\u003e\u003c\/p\u003e","brand":"Majani","offers":[{"title":"Default Title","offer_id":41616815390778,"sku":"MJ0116","price":85.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0111\/1729\/7722\/files\/MJ0116_8003288404944_6_ws.jpg?v=1792752312","url":"https:\/\/www.souschef.co.uk\/products\/majani-cubic-chocolate-advent-calendar-with-morellato-jewellery-gift","provider":"Sous Chef","version":"1.0","type":"link"}