{"product_id":"la-narval-premium-small-galician-scallops-in-olive-oil-with-garlic-chilli","title":"La Narval Premium Small Galician Scallops in Olive Oil with Garlic \u0026 Chilli, 120g","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLa Narval’s Galician scallops are preserved in olive oil with garlic and chilli. They are volandeiras, or queen scallops. These small bivalves are known for their firm texture and mild, sweet flavour.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTinned scallops are a delicious addition to your pantry. You can enjoy them straight from the tin or gently warmed. Serve with crusty bread to mop up the infused oil. You can pair them with a glass of cava or white wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGarlic and chilli add heat and savoury depth to the olive oil. The Mediterranean flavours bring out the natural sweetness of the scallops. They have a tender, succulent texture - ideal for salads and ‘seacuterie’ boards.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFor a speedy supper, warm the scallops in a pan with a splash of the flavoured oil. Add spaghetti, chopped parsley and a squeeze of lemon juice. This satisfying seafood supper is on the table in minutes!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLa Narval’s scallops are collected using the \u003c\/span\u003e\u003cspan\u003ebou de vara\u003c\/span\u003e\u003cspan\u003e method. This is a traditional beam trawling technique. Local guilds adhere to strict quotas and size controls.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLa Narval is a Spanish food brand founded in 1966. They specialise in tinned seafood, known in Spain as \u003c\/span\u003e\u003cspan\u003econservas\u003c\/span\u003e\u003cspan\u003e. Their seafood is sustainably sourced from the Ría de Arousa in Galicia. It’s cleaned by hand and preserved in olive oil and traditional sauces. The range includes the finest sardines, tuna, octopus and more.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003eStore in a cool, dry place. Refrigerate after opening and consume within one day.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003eProduct formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Scallops \u003cstrong\u003e(molluscs),\u003c\/strong\u003e olive oil, garlic and chilli pepper\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAllergy advice: For allergens see ingredients listed in \u003cstrong\u003ebold.\u003c\/strong\u003e May contain fish and crustaceans.\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"La Narval Premium","offers":[{"title":"Default Title","offer_id":41170463752250,"sku":"DG0145","price":9.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0111\/1729\/7722\/files\/DG014522026.png?v=1776157885","url":"https:\/\/www.souschef.co.uk\/products\/la-narval-premium-small-galician-scallops-in-olive-oil-with-garlic-chilli","provider":"Sous Chef","version":"1.0","type":"link"}