Iota Carrageenan 1kg

Iota Carrageenan 1kg


Louis Francois iota carrageenan creates a beautifully smooth, melt-in-the-mouth feel, and more elastic jellies than kappa carrageenan. Iota carrageenan is colourless and odourless when dissolved in liquids. Gels or jellies created with iota carrageenan are also thermo-reversible, meaning that they can be frozen, reheated, re-cooled and re-moulded.

General usage for a milk-based pudding is as follows:

  • Add iota powder to cold cream or milk at the desired ratio (0.15g:100g for a creamy thick-set custard, or 1.5g:100g for a firm-set turned-out pudding).
  • Mix thoroughly with an electric hand blender to ensure there are no lumps.
  • Heat to 70C – if adding sugar, then dissolve it into the liquid at this point.
  • Press the warm liquid through a sieve into a mould, or straight into a tart or flan case.
  • Leave to set at room temperature.

This large 1kg tub is ideal for commercial use,

Ingredients: carrageenans (E407), dextrose


Delivery Option Price
Standard UK Delivery ? £3.50 or free when you spend £35
Express Delivery ? £6.95 or free when you spend £75
Next day by 12pm ? £9.95
Saturday ? £9.95
For international and other delivery information please see our Delivery page

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