Use these instant soft udon noodles to make quick and flavour packed soups, stir fries and broths. Thick udon noodles are traditionally used to make Japanese yaki udon – noodles with meat and vegetables, seasoned with soy sauce. Try pairing the udon noodles with ginger, garlic and prawns or chicken, or simply serve in a soup with red miso paste for an easy lunch.
These noodles come in a box of 30 x 200g packets.
Ingredients: Water, wheat flour, thickening agent: E1420, E401, gluten, salt.
Allergy Advice: For allergens see ingredients listed in bold.
|Hermes Economy ?||£3.99|
|DHL Express ?||£6.99 (or FREE for orders over £75)|
|DHL Signature Required ?||£6.99 (or FREE for orders over £75)|
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.