Honey flavour pearls add golden accents with a burst of sweet honey to your dishes. Enjoy the honey flavour pearls spooned over fresh fruit desserts. The honey pearls are also a great garnish for canapes that use cream cheese, prosciutto, chicken or figs.
Flavour pearls let you put away your spherification tools: now you can enjoy instant molecular gastronomy in no time at all. The innovative French chef Christine Le Tennier has created a range of beautifully coloured and flavoured pearls to complement any dish. Likened to caviar, the flavour pearls are luxurious spheres of juice encased in a gossamer fine gel which burst in the mouth.
Each 50g jar contains 10-12 portions. sRefrigerate after opening and use within seven days.
Ingredients: preparation with honey (honey [45%], water, sugar syrup [cane sugar, water]) (70%), water, thickener: cellulose gum, gelling agents: calcium chloride, sodium alginate, preservative: potassium sorbate.
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