Guittard 31% milk dark chocolate baking chips are specially developed so they don’t completely melt during baking. Ideal when you want American-style chunky choc-chip cookies, brownies and muffins.
The milk chocolate chips have a classic smooth and creamy flavour that everyone will enjoy. Every packet of Guittard 31% milk chocolate baking chips comes with recipes for milk chocolate pots de crème and shortbread rounds.
Guittard baking chips are not suited for melting. To make your own homemade chocolates or a silky ganache, use Guittard Baking Wafers.
Guittard were established in San Francisco in 1868, by Etienne Guittard. He originally left France for California to make his fortune in the gold rush, and he took some chocolate from his uncle’s factory with him. The miners loved it – so instead of heading to the mines, Etienne started a brisk trade in fine chocolate. 250 years on, Guittard is still in the family. They use vintage equipment to tease out the best flavours from their specially selected cacao, and their chocolates are loved worldwide by professionals and home cooks alike.
Ingredients: sugar, milk, cocoa butter, cacao beans, emulsifier: sunflower lecithin, vanilla. Contains allergens: milk. Minimum 31% cocoa solids, 20% milk solids. Cocoa is fair trade certified.
|Standard UK Delivery ?||£3.50 or free when you spend £35|
|Express Delivery ?||£6.95 or free when you spend £75|
|Next day by 12pm ?||£9.95|