Granoro Type "0" Flour for Pizza 1kg
Description
Granoro type “0” flour pizza is a medium-strength wheat flour that makes perfect Italian pizza bases. Simply knead with water according to your recipe, add your toppings and bake.
The type “0” flour for pizza is also suited to baking focaccia and ciabatta.
Ingredients: white wheat flour. Contains allergens: gluten (wheat). May contain traces of soy.
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Origin: Italy
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Size: 1000g
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SKU: MC0107
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Minimum shelf life: 3 months
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Categories:
Delivery
| Delivery Option | Price |
|---|---|
| EVRi Economy ? | £3.99 (or FREE for orders over £50) |
| Express ? | £6.99 (or FREE for orders over £100) |
| Signature Required ? | £6.99 (or FREE for orders over £50)* |
| Weekend Delivery ? | £6.99 (or FREE for orders over £100) |
| Large Item Delivery ? | £29.99 (or FREE for orders over £100) |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.