Gingerbread Syrup for Coffee

Gingerbread Syrup for Coffee


Gingerbread syrup for coffee is a great for warm, sweet spiced notes to your hot drinks in the cold months. Add a dash into coffee and hot milk for a gingerbread latte, or stir into a mug of hot milk for a comforting drink on a chilly evening.

If you have more of a sweet tooth, mix the gingerbread syrup into hot chocolate. The syrup is also fabulous drizzled over cheesecake and ice cream. Or try making gingerbread cocktails and even use as a baking ingredient in cakes and biscuits.

Recommended serving suggestion

Mix 20ml of gingerbread syrup into 180ml of coffee or hot chocolate. Each bottle contains 12 x 20ml servings.

The gingerbread syrup for coffee is made by Quarterpast in Wellington, New Zealand.

Ingredients: cane sugar, filtered water, natural flavour, preservatives (E211, E202), natural colour (E150a), food acid (citric).


Delivery Option Price
Standard UK Delivery ? £3.50 or free when you spend £35
Express Delivery ? £6.95 or free when you spend £75
Next day by 12pm ? £9.95
Saturday ? £9.95
For international and other delivery information please see our Delivery page

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