{"product_id":"flamigni-italian-triple-chocolate-biscuits-in-tin","title":"Flamigni Italian Triple Chocolate Biscuits in Tin, 250g","description":"\u003cp\u003eFlamigni Italian Triple Chocolate Biscuits combine dark chocolate, dark chocolate chunks and milk chocolate pieces in a biscuit made with butter. Dark chocolate provides the main cocoa flavour, while the milk chocolate adds a sweeter, creamier note. Serve them with an espresso, or alongside vanilla ice cream for a simple dessert. The decorative tin makes them an appealing gift for a chocolate lover, too.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThree forms of chocolate, including 20% dark chocolate chunks\u003c\/li\u003e\n\u003cli\u003eMade with butter and cocoa powder\u003c\/li\u003e\n\u003cli\u003eDecorative tin for gifting or sharing over coffee\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eMeet the maker: Flamigni\u003c\/h3\u003e\n\u003cp\u003eTravellers heading from northern Italy to the Adriatic Riviera made Flamigni’s pastry shops a stopping point along the way. The first opened in Forlì’s Piazza Saffi in 1930, founded by brothers Armando, Lieto and Aurelio Flamigni. Within a few years, their shops had multiplied, giving holidaymakers plenty of opportunities to pick up something sweet.\u003c\/p\u003e\n\u003cp\u003eNougat and panettone are the two passions at the heart of this Romagna maker. For its panettone, Flamigni still uses a mother yeast dating from the 1930s as the only raising agent, repeatedly refreshing it with flour and water. Its nougat-making has its own wonderfully hands-on traditions: after cooking, the mixture for its wafer-thin nougat flakes is rolled out by hand on large marble tables.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eProduct formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: \u003cstrong\u003eWheat\u003c\/strong\u003e flour, dark chocolate chunks 20% (sugar, cocoa paste, cocoa butter, dextrose, emulsifier: lecithin), dark chocolate 18% (cocoa paste, sugar, fat-reduced cocoa powder, emulsifier: \u003cstrong\u003esoy\u003c\/strong\u003e lecithin; natural vanilla flavouring), \u003cstrong\u003ebutter (milk),\u003c\/strong\u003e cane sugar, pasteurized \u003cstrong\u003eeggs,\u003c\/strong\u003e cocoa powder, glucose syrup, \u003cstrong\u003emilk\u003c\/strong\u003e chocolate chunks 2% (sugar, whole \u003cstrong\u003emilk\u003c\/strong\u003e powder, cocoa butter, cocoa paste, \u003cstrong\u003ewhey\u003c\/strong\u003e powder \u003cstrong\u003e(milk),\u003c\/strong\u003e skimmed \u003cstrong\u003emilk\u003c\/strong\u003e powder, emulsifier: \u003cstrong\u003esoy\u003c\/strong\u003e lecithin; natural vanilla flavouring), raising agent: sodium bicarbonate; pasteurized \u003cstrong\u003eegg\u003c\/strong\u003e white, natural flavouring (contains \u003cstrong\u003emilk),\u003c\/strong\u003e salt.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAllergy advice: For allergens see ingredients in \u003cstrong\u003ebold.\u003c\/strong\u003e May contain: mustard, other tree nuts.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eStore in a cool, dry place. Consume within 5-7 days after opening.\u003c\/em\u003e\u003c\/p\u003e","brand":"Flamigni","offers":[{"title":"Default Title","offer_id":41610677387322,"sku":"FM0040","price":21.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0111\/1729\/7722\/files\/FM0040_8002731027099_2_st.jpg?v=1792746426","url":"https:\/\/www.souschef.co.uk\/products\/flamigni-italian-triple-chocolate-biscuits-in-tin","provider":"Sous Chef","version":"1.0","type":"link"}