Fiasconaro Sicilian chocolate torrone is just what you need to satisfy a sweet tooth. The soft Sicilian nougat is packed with almonds and pistachios, and has an indulgent dark chocolate coating.
Fiasconaro’s torrone has fans all over the world, and is one of their most well-known products.
Fiasconaro was founded in Castelbuono, Sicily in 1953 by Mario Fiasconaro. Mario started out as an ice-cream maker and pastry chef, and his first great masterpieces were mountains of profiteroles. His three sons, Fausto, Nicola and Martino, began learning the art of pastry when they were children. Today, the three brothers still lead the company. Nicola is the production manager and an award-winning pastry chef. You’ll taste his expertise in every bite of Fiasconaro’s luxurious Colomba & torrone.
Ingredients: Nougat Sicilian almonds (35%), sugar, Sicilian honey (9.5%), glucose syrup, pistachio (3%), egg white, natural vanilla flavouring Plain Chocolate Coating cocoa paste, sugar, cacao butter, butter oil, emulsifier: sunflower lecithin, natural vanilla flavouring. Contains allergens: nuts, egg, milk. May contain traces of gluten and soy.
|Standard UK Delivery ?||£3.50 or free when you spend £35|
|Express Delivery ?||£6.95 or free when you spend £75|
|Next day by 12pm ?||£9.95|