Mong Lee Shan Taiwanese fermented hot bamboo shoots add freshness to the store cupboard. The bamboo shoot crunch and delicate aroma, is flavoured with a very mild chilli oil. Serve with congee for breakfast, or as a condiment with rice, spoon over soups or ramen, or toss through a stir fry.
Ingredients: bamboo shoot tips, soybean oil, chilli, salt, acidity regulator: E296, E330). Allergens are listed in bold.
|Hermes Economy ?||£3.99 (or FREE for orders over £50)|
|DHL Express ?||£6.99 (or FREE for orders over £100)|
|DHL Signature Required ?||£6.99 (or FREE for orders over £100)|
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.