Mong Lee Shan Taiwanese fermented hot bamboo shoots add freshness to the store cupboard. The bamboo shoot crunch and delicate aroma, is flavoured with a very mild chilli oil. Serve with congee for breakfast, or as a condiment with rice, spoon over soups or ramen, or toss through a stir fry.
Ingredients: bamboo shoot tips, soybean oil, chilli, salt, acidity regulator: E296, E330). Allergens are listed in bold.
|Hermes Economy ?||£3.99|
|DHL Express ?||£6.99 (or FREE for orders over £75)|
|DHL Signature Required ?||£6.99 (or FREE for orders over £75)|
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