Essential Cuisine Veal Stock is a deep, rich flavoured powdered cooking stock. Used by professional chefs, each gluten free pot makes over 6 litres of veal stock for perfect casseroles, risottos, soups, gravies and sauces.
Essential Cuisine Veal Stock has a lower salt content than many other brands offering a true balance of flavour and depth. To make the veal stock simply stir a heaped teaspoon of stock into 500ml of boiling water and add more stock according to taste.
The Essential Cuisine Stock range includes Beef, Chicken, Vegetable, Fish, Veal and Lamb producing restaurant standard results every time.
Ingredients: Water, veal, herb extract, salt, glucose syrup, yeast extract, maltodextrin, vegetable oil. Contains egg.
|Standard UK Delivery ?||£3.50 or free when you spend £35|
|Express Delivery ?||£6.95 or free when you spend £75|
|Next day by 12pm ?||£9.95|