Turkey gravy mix makes your gluten free turkey gravy in minutes. Essential Cuisine, the stock experts, have brought their expertise in making chef-quality stocks, glaces and jus to making gravies at home.
This turkey gravy gives a tasty, rich, silky smooth gravy. Use on its own or simply add to meat juices for a fine roast accompaniment.
Simply whisk 3 tsp (19g) of gravy mix with 250ml water in a small saucepan. Slowly bring to the boil, stirring constantly, until thickened. Allow to simmer on low heat for 3 minutes and then serve.
Ingredients when reconstituted: turkey stock (water, turkey), vegetable stock (water, onion, carrot extract, tomato, herb), modified tapioca starch, flavourings, chicken fat, salt, sugar, yeast extracts, rice flour, corn flour, potato starch, colour (caramel), glucose syrup, maltodextrin, rapeseed oil, herb extracts.
Best before 31st January 2019
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