Essential Cuisine concentrated vegetable stock is the great taste of homemade vegetable stock in an easy-squeezy bottle. Stir through fried rice, pasta sauces or casseroles for instant rich, vegetable depth.
It’s easy to make a vegetable stock to use as a base for soups and stews, too. Add 4 teaspoons of concentrated vegetable stock to 500ml of boiling water and stir well to dissolve.
Each bottle of concentrated vegetable stock makes approximately 4 litres of stock.
The Essential Cuisine Concentrated Stock range includes Beef, Chicken, Vegetable and Lamb. They make it easier than ever to produce restaurant standard results at home every time.
Ingredients: vegetable stock (water, onion, carrot, garlic, tomato), glucose syrup, yeast extracts, salt, sugar, modified tapioca starch, herbs, spice.
|Standard UK Delivery ?||£3.50 or free when you spend £35|
|Express Delivery ?||£6.95 or free when you spend £75|
|Next day by 12pm ?||£9.95|