Egg Stick Noodle
Egg Stick Noodle
Description
Egg stick noodles are versatile Chinese noodles. Enjoy in noodle soups, with stir fries or even with a simple dipping sauce. They are also perfect for dan dan noodles.
Cook the noodles in boiling water for 3 minutes, then turn down to a simmer and cook until tender.
Ingredients: wheat flour (97.98%), egg powder (1%), salt, acidity regulator: sodium carbonate. Contains allergens: gluten (wheat), egg.
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Origin: China
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Size: 300g
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SKU: ID0188
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Cuisine: China
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Minimum shelf life: 3 months
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Categories: China Noodles Pasta, Rice & Noodles VIEW ALL Ingredients
Delivery
| Delivery Option | Price |
|---|---|
| Standard UK Delivery ? | £3.50 or free when you spend £35 |
| Express Delivery ? | £6.95 or free when you spend £75 |
| Next day by 12pm ? | £9.95 |
| Saturday ? | £9.95 |
