Use the donabe style textured Chinese cooking pot for all-in-one braised meat and rice dishes.
The stoneware pot is similar to a Japanese donabe cooking pot, and is partially glazed in a neutral cream colour with a textured lid and fish designs. Try our red beancurd braised pork belly & potato recipe – a comforting, fragrant meal for the whole family.
The donabe style pot retains its heat for a long period of time – ideal for keeping food warm throughout a lengthy meal. It happily makes a two-person dish, but can feed many more if served as a single dish in a larger meal.
- If using on the hob, heat gradually over a gentle flame
- Ensure the outside of the pot is dry before use
- Do not heat when empty
- Not dishwasher safe
Please note this pot is a traditional piece of Chinese cookware – the glaze and surface is rustic in parts, though will not affect your cooking.
|Standard UK Delivery ?||£3.50 or free when you spend £35|
|Express Delivery ?||£6.95 or free when you spend £75|
|Next day by 12pm ?||£9.95|