Dansukkerr pearl sugar gives the finishing touch to classic Scandinavian cinnamon buns, chocolate brownies and plaited Swedish coffee bread. The pearl sugar has a high melting point so retains its shape and crystal texture in the oven.
Use the pearl sugar to add extra crunch to sweet brioche-style breads, or scatter over Belgian waffles that have been dipped in melted chocolate.
|Hermes Economy ?||£3.99 (or FREE for orders over £50)|
|DHL Express ?||£6.99 (or FREE for orders over £100)|
|DHL Signature Required ?||£6.99 (or FREE for orders over £100)|
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