Couscous 1kg

Description

Golden yellow couscous is made with 100% durum wheat semolina, and makes a soft loose-textured couscous that doesn’t clump together. Couscous is enjoyed across North Africa, the Middle East and the Levant as a daily staple. Serve it as a side dish for Moroccan stews, or go for an Israeli-style couscous salad decorated with fresh pomegranate seeds and torn herbs.

To cook couscous

Pour 250ml (9fl oz) water into a saucepan. Add 5ml of salt and 15ml of cooking oil and heat gently. Add 250g of couscous and stir. Cover and remove from the heat for 3 minutes or until the water is nearly absorbed. Add 2-3 knobs of butter and return to the heat. Cook gently for 3–4 minutes separating grains with a fork.

Ingredients: 100% Durum wheat semolina

Allergy Advice: For allergens, see ingredients in bold.

Storage: Keep in a cool, dry place away from direct sunlight.

Delivery

Delivery Option Price
Hermes Economy ? £3.99
DHL Express ? £6.99 - or Free for orders over £75
Parcelforce Age-Verified ? Suspended due to COVID-19
For international and other delivery information please see our Delivery page

Disclaimer

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.

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