Chocolat Madagascar 100% Dark Chocolate 85g


Chocolat Madagascar 100% dark chocolate is vegan, and made with mellow-flavoured cacao grown in Madagascar. This pure single-origin bar has fruity, raisin and citrus notes.

100% dark chocolate is great for using in cooking and baking - or even savoury stews - when you just need a small square. Try stirring through chilli con carne and add shavings to chocolate mousse. 

From seed to tree, cocoa to chocolate, Chocolat Madagascar focus on three main principles: fine, fresh and fair. All their cacao grows in Madagascar, and the unique rainforest environment means no flavourings are added to the milk and dark chocolate. The process of turning dried cocoa into chocolate takes a matter of days, ensuring the fresh flavours are captured as soon as possible.

Ingredients: Madagascar cacao beans. Cocoa solids 100%.

Allergy advice: Made in a factory that handles milk and cashew nuts.

Storage: Store in a cool (12 - 20°C), odourless dry place.


Delivery Option Price
Hermes Economy ? £3.99
DHL Express ? £6.99 (or FREE for orders over £75)
DHL Signature Required ? £6.99 (or FREE for orders over £75)
For international and other delivery information please see our Delivery page


These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.

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