Use these bags for holding soup ingredients to infuse soups with whole herbs and spices. You can even fill the large bags with bones to make stock – simply lift the whole thing out when you’re done.
The cotton bags remove the need for straining, so are ideal if you want to make a clear broth that’s packed with flavour.
Before use, rinse the bag with warm water. Then fill with the ingredients of your choice, tighten the drawstring, and add to the pot.
Each pack comes with 12 individual soup infusion bags.
|Standard - Hermes ?||£3.50 or free when you spend £35|
|Express - DHL ?||£6.95 or free when you spend £75|
|Age-Verified - Parcelforce ?||£6.95 or free when you spend £75|
|Next working day by 12pm - Parcelforce ?||£9.95|
|Saturday - ParcelForce ?||£9.95|
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.