Aspen Mulling Spices cinnamon orange blend makes a festive hot toddy in moments. Pour 25ml whisky or dark rum into a mug or heatproof glass. Top up with just-boiled water and add ½ - 1 tablespoon of cinnamon orange spices. Stir to dissolve and serve immediately.
Aspen Mulling Spices cinnamon orange blend is also great for making mulled wine, mulled cider, or even to make cinnamon-orange cakes and biscuits.
One carton of cinnamon orange spice blend makes approximately 4 litres of mulled drinks.
Aspen Mulling Spices was founded in 1970 in Aspen, Colorado. They began serving spiced hot drinks to customers in Aspen’s most famous gift shop, Wax & Wicks. Their drinks were so popular that they started packaging their spice blends for people to buy, and soon people all over America were making Aspen spiced drinks at home.
Ingredients: sugar*, dextrose*, natural flavours, colours: caramel* annatto. Ingredients marked * are from genetically modified sources. Processed in a facility that handles wheat, milk, egg and soy.
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