Get set for round 2 of your championship-worthy summer barbecues, with another BBQ champions rub set. Experience more award-winning flavours and watch your barbecues become the talk of the town!
- Blues Hog Dry Rub – this versatile spice blend is the creation of pitmaster, Bill Arnold - head of the Blues Hog BBQ team. Their rubs and sauces have won almost as many awards as they've won competition titles! Their signature dry rub is a fan favourite, and often takes the place of salt & pepper on American dining tables.
- Eat BBQ ‘The Most Powerful Stuff’ BBQ Rub – a show-stopping brisket is just a rub away! This potent seasoning blend saw creator, Rod Gray, named best brisket cook in the whole of America. A little of ‘The Most Powerful Stuff’ goes a long way, so use sparingly.
- Plowboys BBQ ‘Yardbird’ Rub – a balanced blend of sweet and salty, with a background hum of chilli. The Pork Pullin Plowboys released this award-winning blend in the same year they won their first BBQ Grand Championship. With this jumbo tub of rub, chicken will never be boring again!
Learn more in our guide to choosing the best BBQ rubs.
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