Pickled Sushi Ginger


Product is in stock

Origin: Japan
SKU: JP0006
Size: 190g
Cuisine: Japan
Minimum Shelf Life: 3 months
Technique: Sushi
Also known as: Gari, sushi ginger


These paper-thin slivers of young, pickled ginger are a traditional Japanese condiment. The sweet-sharp acidity makes it a great palate cleanser, eaten between mouthfuls of sushi. The natural colour gives the ginger an authentic feel, free from pink colorants or dyes.   

Ingredients: Ginger, water, salt, acid regulators: E330 and E260. Sweeteners E951, E954, E955

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