Morelli Pici di Toscana


Product is in stock

Origin: Italy
SKU: GU0226
Size: 500g
Cuisine: Italy
Minimum Shelf Life: 12 months
Technique: Pasta


Morelli pici di Toscana is a one of the most popular pasta shapes from Tuscany, and is a regional speciality of Siena. The long strips of pasta resemble very thick spaghetti, and make a hearty meal.

Serve the pici di Toscana with a typical Tuscan breadcrumb and anchovy sauce, called pici alle briciole. Many chefs call for pici to make cacio e pepe – a famous pasta dish with a pecorino cheese sauce and black pepper. The pasta also includes a recipe for a classic onion, bacon and tomato sauce.

Morelli pici di Toscana cooks in boiling water in 20-22 minutes.

Morelli have been producing pasta for five generations, and siblings Lucia, Antonio and Marco still run the factory today. Morelli is unusual in that is includes the germ of the wheat in its pasta, to give it a better flavour.

Ingredients: durum wheat semolina, water. Contains allergens: gluten. Produced in a factory that also handles eggs, fish & molluscs.

Feefo Reviews



  • Brilliant service, arrived within a couple of days. Will use again.

  • As a first time customer, I was really impressed by how quickly my goods arrived and how well packed they were. I would definitely use Sous Chef again.

  • A fantastic shopping experience. A great variety and easy to find. Good product information too.

As Featured In