Guittard Cocoa Rouge 100% Cacao Powder


Product is in stock

Origin: United States
SKU: BU0013
Size: 227g
Cuisine: USA
Minimum Shelf Life: 3 months
Technique: Chocolate, Patisserie


Guittard cocoa rouge 100% cocoa powder is perfectly suited to baking. Cocoa rouge cocoa powder is loved for its intense bittersweet flavour with robust, fudge-like notes.

Use this cocoa powder in sinful chocolate cakes and cookies. Mix with icing sugar and sift over a chocolate torte, and use to make a traditional hot cocoa drink.

Guittard were established in San Francisco in 1868, by Etienne Guittard. He originally left France for California to make his fortune in the gold rush, and he took some chocolate from his uncle’s factory with him. The miners loved it – so instead of heading to the mines, Etienne started a brisk trade in fine chocolate. 250 years on, Guittard is still in the family. They use vintage equipment to tease out the best flavours from their specially selected cacao, and their chocolates are loved worldwide by professionals and home cooks alike.

Ingredients: cocoa processed with alkali in the Dutch tradition. Made on equipment also used to make milk chocolate. Not suitable for individuals with dairy allergies.

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