Fideo Noodles, 250g

Description

Fideo noodles are short, fine, egg-free noodles, similar to vermicelli. Fideo noodles are also known as fideu and Angel Hair pasta. Fideo noodles are used in traditional Spanish dishes - sopa de fideo, and the pasta-based version of paella called fideuà.  To cook, boil them in salted boiling water for 4-6 minutes until softened or add them straight to simmering stock or soups.

These noodles are made by the Sanmartí family, whose pasta company was established in 1700. They are based in Caldes de Montbui, a Roman spa town 20 miles north of Barcelona.

Ingredients: Durum wheat semolina and water

Allergy Advice: For allergens see ingredients in bold. May contain eggs and soy.

Delivery

Delivery Option Price
EVRi ? £4.50 or FREE for orders over £60
DPD Express ? £7 or FREE for orders over £100
DPD Signature Required ? £7 or FREE for orders over £60
DPD Saturday or Sunday ? £9 or FREE for orders over £150
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Disclaimer

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.

Recipes & Articles

  • Valencian Fideuà Paella Recipe

    Valencian Fideuà Paella Recipe

    • 30 minutes

    • Easy