Catering Size Dried Fruits

Catering Size Dried Fruits

Large packs of dried fruits, ideal for caterers. Add whole dried fruits to homemade granola, tray bakes and cookies. Chop dried figs and dates to make raw snack bars, or soak a mixture of dried fruits in tea, brandy or sweet marsala wine before adding to fruit cakes.

Articles & Recipes

  • Fruit Meringue Petits Fours Recipe

    Fruit Meringue Petits Fours Recipe

    Recipes France Vegetarian

    • 1 hour 20

    • Intermediate

  • Strawberry & Pistachio Nougat Recipe

    Strawberry & Pistachio Nougat Recipe

    Recipes Vegetarian

    • 40 minutes plus cooling

    • Intermediate

  • How To Use Velvet Spray: Flocking & A Passion Fruit Mousse

    How To Use Velvet Spray: Flocking & A Passion Fruit Mousse

    Buyer's Guides Recipes

    • Overnight with 30 minutes cooking

    • Difficult

  • Raspberry And Rose Water Brioche Recipe

    Raspberry And Rose Water Brioche Recipe

    Recipes France Baking & Patisserie

    • 5 hours 30

    • Difficult

  • Churros Recipe With Freeze-Dried Raspberries

    Churros Recipe With Freeze-Dried Raspberries

    Recipes Spain Baking & Patisserie

    • 50 minutes

    • Easy

  • Milk Chocolate Truffles With Liquorice And Raspberry Recipe

    Milk Chocolate Truffles With Liquorice And Raspberry Recipe

    Recipes Vegetarian Baking & Patisserie

    • Overnight with 20 minutes cooking

    • Easy