Clearspring Organic Gluten Free Chickpea Pasta


Product is in stock

Origin: Japan
SKU: SU0060
Size: 250g
Cuisine: Japan
Minimum Shelf Life: 6 months


Clearspring organic gluten free chickpea pasta is a delicately flavoured alternative to durum wheat pasta. It cooks to an al dente texture in 8 minutes – just like regular pasta – and is a great partner for all your favourite pasta sauces.

Chickpeas are nutrient-dense legumes packed with protein, fibre and minerals. Chickpea flour is often used in gluten-free cooking. It has a subtle flavour, so you can pair it easily with all your favourite meals.

Enjoy the organic chickpea pasta with rich tomato sauces. Or rinse under cold water after cooking and make a gluten-free pasta salad.

Ingredients: organic chickpea flour.

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