Chinese Brown Sugar In Pieces


Product is in stock

SKU: SE0044
Size: 454g
Cuisine: China
Minimum Shelf Life: 6 months
Recipe Ideas: Chinese New Year Sticky Cake - Nian Gao


Chinese brown sugar in pieces is a traditional variety used to sweeten desserts in Southern China. Use the Chinese brown sugar in the traditional New Year’s cake: nian gao. Also try using Chinese brown sugar to make a rich syrup for preserving kumquats, or for sweetening an authentic red bean soup.

Ingredients: Cane sugar (85%), water

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