The Bureau of Taste
Matcha Recipes For Pancakes, Ganache & More
Matcha tea has a distinctive grassy, fresh flavour. As well as making tea, matcha powder is a fantastic ingredient for baking – try it in green tea & chocolate cookies, or matcha tea pancakes. Other matcha benefits include its bright green colour, which adds amazing impact to roulades and ice cream, and the fine consistency which makes a lovely smooth paste. Matcha ganache looks fantastic with bright yellow macarons in our Wimbledon inspired recipe.