The Bureau of Taste

Starter

  • Crispy Sichuan Pepper Chicken Wings

    Crispy Sichuan Pepper Chicken Wings

    • 45 minutes

    • Easy

  • Yuzu Kosho Prawn Cocktail Recipe

    Yuzu Kosho Prawn Cocktail Recipe

    • 10 minutes

    • Easy

  • Yuzu Kosho BBQ Lamb Skewers

    Yuzu Kosho BBQ Lamb Skewers

    • 36 minutes

    • Easy

  • Cold soy milk soup noodle

    Korean Cold Soy Milk Noodle Recipe - Kong Guksu

    • 15 minutes

    • Easy

  • Basque Pintxo Piquillo Peppers Stuffed With Bonito

    Basque Pintxo Piquillo Peppers Stuffed With Bonito

    • 15 minutes

    • Easy

  • Korean Banchan: Perfect Summer Salads

    Korean Banchan: Perfect Summer Salads

    • Easy

  • Spinach Sigeumchi Namul Recipe

    Spinach Sigeumchi Namul Recipe

    • Under 10 minutes

    • Easy

  • Shira Ae - Creamy Japanese Tofu Salad Recipe

    Shira Ae - Creamy Japanese Tofu Salad Recipe

    • 25 minutes

    • Easy

  • Broccoli Namul Recipe

    Broccoli Namul Recipe

    • 10 minutes

    • Easy

  • The Ultimate Korean-Style Spicy Chicken Wings Recipe

    The Ultimate Korean-Style Spicy Chicken Wings Recipe

    • 1 hour 30

    • Intermediate

  • Japanese Takoyaki Balls Recipe

    Japanese Takoyaki Balls Recipe

    • 40 minutes

    • Intermediate

  • How To Cook Scallops On A Himalayan Salt Plate

    How To Cook Scallops On A Himalayan Salt Plate

    • 1 hour

    • Intermediate

  • Cucumber And Wakame Salad Recipe

    Cucumber And Wakame Salad Recipe

    • 20 minutes

    • Easy

  • Coddled Hen's Egg With Trompette Mushrooms Recipe

    Coddled Hen's Egg With Trompette Mushrooms Recipe

    • Under 20 minutes

    • Easy